Below are our nightly specials at each restaurant; Don't forget there is a 40% Industry Discount as well as 40% off all wines and beers to take home!
Tavern Nightly Specials
Wednesday, March 18, 2020
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TO GO BOTTLES OF WINE AND BEER
Entire wine list and beer available to pair with meal.
40% off.
FORT GEORGE ‘SUICIDE SQUEEZE’ IPA
Special Edition 12oz Cans.
Northwest IPA Balances Citrus with Hop.
6.
SOUP
Roasted Red Beet Bisque w/ Greek Yogurt & Dill
cup 6./ bowl 8.
KUSSHI OYSTERS ON THE 1/2 SHELL
Lemon, Mignonette
1.5 per
CORNED BEEF & CABBAGE
Red Potatoes, Baby Carrots, Horseradish Creme Fraiche, Aus Jus
18.
MAHI MAHI
Roasted Potatoes, Chive Garlic Aioli, Grilled Broccolini
16.
PORK BOLONGESE
House-made Linguini, Classic Pork Bolognese Sauce,
Parmesan, Micro Greens
16.
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Ketchum Grill To Go Menu & Specials
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APPETIZERS
Today’s Soup -Heat at Home cup 6 bowl 10
House Seasonal Greens gf small 7 regular 10
Winter Salad of Organic Baby Lettuces, Apples, Walnuts, Gorgonzola small 9 regular 12
Rock Shrimp Cakes - Red Pepper Remoulaude 10.
House Cold Smoked Salmon-Arugula, Spiced Pepitas, Idaho Feta, Lemon Honey Vinaigrette gf 14
PASTA
House made CasaRecce- Pancetta, Tomato, Garlic and Fresh Grated Parmesan 15
Penne w/ Chicken Thigh Meat, Tomatoes, Garlic, Pepper Flakes & Olives 15
Goat Cheese Ravioli with Shiitake Mushrooms, Sun Dried Tomatoes, Herbs and Broth 19
House Made Linguine with Grilled Quail, Mustard, Dried Tomatoes, Kalamata Olives and Cream 22
ENTREES
Hand Shaped Double R Hamburger with onion confit, house ketchup and house made bun 17
Fontina or Gorgonzola add 2.00
Warm Spinach Salad with Bacon and Grilled Chicken Breast gf 18
Ketchum Grill Oven Roasted 1/2 Chicken, with Lemon, Herbs, and Pan Juices gf 21
Ketchum Grill Meatloaf with Double R Beef, Roasted Garlic, Tomatoes, Shiitake, Marsala gf 20
Braised Rocky Mtn Lamb Shank with Grilled Dried Tomato Polenta gf 24
Peppered Duck Breast - Fruitwood Grilled, with Mountain Huckleberries and Port gf 24
Fruit Wood Grilled New York Steak-Red Wine- Peppercorn Demi Glace- Roast Shallot Butter 32
Slow Food of the Day. See specials or Ask Server market price
Petrale Sole Toasted Rice Crusted Brown Butter Citrus Vinaigrette with Golden Raisins, Sauteed Shaved Brussel Sprouts $25
Chef/Owner Scott Mason Executive Chef- Steve Berks
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Enoteca
— Wednesday —
March 18, 2020
Special Pizza
Fresh Mozzarella, Artichokes, Cherry Tomatoes, Portobello Mushrooms, Arugula, Basil Vinaigrette
18.
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California White Seabass
Potato Gratin,
Braised Swiss Chard,
Wilted Arugula,
Smoked Bacon + Caper Aioli
25.
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Risotto Primavera
Local Hot House Heirloom Tomatoes, Asparagus, Mushrooms, Spinach,
Roasted Garlic, Parmesan, Fresh Basil
19.